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Rosemary Peach Summer Fizz Smoothie

This Rosemary Peach Summer Fizz Smoothie tastes like summer and is great for you. When you mix ripe peaches, fragrant rosemary, and a touch of honey, you get a tasty, fizzy treat that's great for hot days. Ingredients: 2 ripe peaches, pitted and sliced 1 sprig fresh rosemary, leaves stripped 1 cup Greek yogurt 1/2 cup fresh orange juice 1/4 cup honey 1/2 cup ice cubes Sparkling water, as needed Fresh rosemary sprigs for garnish Sliced peaches for garnish Instructions: Place the sliced peaches, fresh rosemary leaves, Greek yogurt, fresh orange juice, honey, and ice cubes in a blender Blend until smooth and creamy If the smoothie is too thick, add a splash of sparkling water and blend again until desired consistency is reached Pour the Rosemary Peach Summer Fizz Smoothie into glasses Garnish each glass with a sprig of fresh rosemary and a slice of peach Serve i
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Guinness Brownies

Savor the moist and rich flavor of Guinness brownies. The Guinness stout beer gives these brownies a distinct depth and amplifies the chocolate flavor. Ideal for fans of both beer and chocolate! Ingredients: 1 cup 2 sticks unsalted butter 1 cup Guinness stout beer 1 cup semi-sweet chocolate chips 2 cups granulated sugar 3/4 cup cocoa powder 1/2 cup all-purpose flour 1/4 teaspoon salt 4 large eggs 1 teaspoon vanilla extract Instructions: Preheat your oven to 350F 175C and grease a 9x9-inch baking pan In a saucepan over low heat, melt the butter and Guinness together, stirring until smooth Remove the saucepan from heat and add the chocolate chips Stir until the chocolate is completely melted and the mixture is well combined In a separate bowl, whisk together the sugar, cocoa powder, flour, and salt Add the dry ingredients to the chocolate mixture and mix until just

Ultimate Chocolate Peanut Butter Brownies

Indulge in the ultimate chocolate peanut butter brownies that are rich, fudgy, and utterly irresistible. These brownies combine the perfect balance of decadent chocolate and creamy peanut butter for a truly satisfying treat. Ingredients: 1 cup butter 1 cup granulated sugar 1 cup brown sugar 4 large eggs 1 tablespoon vanilla extract 1 cup all-purpose flour 3/4 cup unsweetened cocoa powder 1/2 teaspoon salt 1 cup semisweet chocolate chips 1 cup creamy peanut butter Instructions: Preheat oven to 350F 175C Grease a 9x13 inch baking pan In a large microwave-safe bowl, melt the butter Stir in granulated sugar and brown sugar until well combined Add eggs, one at a time, mixing well after each addition Stir in vanilla extract Mix in flour, cocoa powder, and salt until just combined Fold in chocolate chips Pour half of the batter into the prepared baking p

Raised Belgian Waffles with Strawberries and Whipped Cream

Enjoy the perfect breakfast treat with these raised Belgian waffles topped with lots of whipped cream and fresh strawberries. The waffles' crunch goes well with the strawberries and cream's sweetness, making it a wonderful breakfast treat. Ingredients: 2 cups all-purpose flour 2 tablespoons granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 2 large eggs 1 3/4 cups milk 1/2 cup unsalted butter, melted 1 teaspoon vanilla extract 1 cup fresh strawberries, sliced 1 cup whipped cream Maple syrup for drizzling Instructions: In a mixing bowl, whisk together the flour, sugar, baking powder, and salt In another bowl, beat the eggs and then add the milk, melted butter, and vanilla extract Mix well Pour the wet ingredients into the dry ingredients and stir until just combined Do not overmix; some lumps are okay Preheat your waffle iron according t

Crispy Baked Lemon Chicken

This Crispy Baked Lemon Chicken is a delicious and healthy paleo/whole 30 approved dish that's easy to make. The combination of almond flour, coconut flour, and lemon zest gives the chicken a flavorful and crispy coating. Ingredients: 4 boneless, skinless chicken breasts 1/4 cup almond flour 2 tablespoons coconut flour 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon salt 1/4 teaspoon black pepper Zest of 1 lemon Juice of 1 lemon 2 tablespoons olive oil Instructions: Preheat oven to 400F 200C In a shallow dish, mix almond flour, coconut flour, paprika, garlic powder, onion powder, salt, black pepper, and lemon zest In another shallow dish, combine lemon juice and olive oil Dip each chicken breast into the lemon juice mixture, then dredge in the almond flour mixture, coating evenly Place coated chicken breasts on a bakin

Tres Leches Cake Ice Cream

Indulge in the creamy, rich flavor of Tres Leches Cake combined with the coolness of ice cream. This dessert is a delightful fusion of two beloved treats. Ingredients: 2 cups heavy cream 1 cup whole milk 1 can sweetened condensed milk 1/2 cup Tres Leches Cake, crumbled 1 teaspoon vanilla extract Instructions: Heavy cream, whole milk, and sweetened condensed milk should all be mixed together in a bowl Mix everything together with a whisk Add the vanilla extract and crumbled Tres Leches Cake and mix well Put the mixture into an ice cream maker and churn it according to the machine's directions until it gets smooth Once the ice cream is smooth, put it in a container and freeze it for at least 4 hours, or until it is firm Enjoy some scoops of Tres Leches Cake ice cream!

Creamy Garlic Keto Broccoli with Bacon

This Creamy Garlic Keto Broccoli with Bacon is a tasty and filling side dish that goes well with any keto-friendly meal. It's a tasty and comforting dish because the creamy garlic sauce goes well with the crispy bacon and soft broccoli. Ingredients: 4 cups broccoli florets 6 slices bacon, chopped 2 cloves garlic, minced 1/2 cup heavy cream 1/4 cup grated Parmesan cheese Salt and pepper to taste Instructions: Cook chopped bacon in a pan until it gets crispy Take it out of the pan and set it aside Add minced garlic to the same pan and cook until it smells good Put broccoli florets in the pan and cook them until they are soft Add heavy cream to the broccoli and garlic mix Mix well Add grated Parmesan cheese to the broccoli mix and stir it around until the cheese melts and the sauce gets thicker Add pepper and salt to taste Finish by adding crispy bacon on top