Raised Belgian Waffles with Strawberries and Whipped Cream

Enjoy the perfect breakfast treat with these raised Belgian waffles topped with lots of whipped cream and fresh strawberries. The waffles' crunch goes well with the strawberries and cream's sweetness, making it a wonderful breakfast treat.

Ingredients:

2 cups all-purpose flour
2 tablespoons granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
2 large eggs
1 3/4 cups milk
1/2 cup unsalted butter, melted
1 teaspoon vanilla extract
1 cup fresh strawberries, sliced
1 cup whipped cream
Maple syrup for drizzling

Instructions:

In a mixing bowl, whisk together the flour, sugar, baking powder, and salt

In another bowl, beat the eggs and then add the milk, melted butter, and vanilla extract

Mix well

Pour the wet ingredients into the dry ingredients and stir until just combined

Do not overmix; some lumps are okay

Preheat your waffle iron according to the manufacturer's instructions and lightly grease it with non-stick cooking spray or oil

Pour an appropriate amount of batter onto the preheated waffle iron and cook according to the iron's instructions until the waffles are golden brown and crisp

Remove the waffles from the iron and keep them warm in a low-temperature oven while you cook the remaining batter

Serve the raised Belgian waffles with sliced strawberries, a dollop of whipped cream, and a drizzle of maple syrup

Enjoy your delicious homemade waffles with strawberries and whipped cream!

Comments

Smoked Cheddar Grilled Cheese with Granny Smith Apple and Dijon Mustard

A tasty mix of smoky cheese, tart apple, and tangy Dijon mustard makes this Smoked Cheddar Grilled Cheese with Granny Smith Apple and Dijon Mustard. A classic grilled cheese sandwich has just the right amount of taste and texture. Ingredients: 2 slices of bread 2 tablespoons butter 1 cup shredded smoked cheddar cheese 1/2 Granny Smith apple, thinly sliced 1 tablespoon Dijon mustard Instructions: Put a little Dijon mustard on one side of every piece of bread On the side of one slice of bread that has Dijon mustard on it, put a lot of shredded smoked cheddar cheese On top of the cheese, put the thinly sliced Granny Smith apple Put the other piece of bread on top of the apples and cheese, Dijon mustard side down This will make a sandwich Cover the outside of the sandwich with butter Set a griddle or skillet over medium heat to warm it up It will take about 34 minutes per si...

Portuguese Braised Steak & Onions

This Portuguese-inspired dish combines tender braised steak with savory onions and aromatic spices for a comforting meal that's perfect for any occasion. The slow cooker method ensures that the flavors meld together beautifully, resulting in a dish that's rich, flavorful, and incredibly satisfying. Ingredients: 1 5 kg beef steak, sliced into strips 4 large onions, thinly sliced 4 cloves garlic, minced 2 bay leaves 1 tsp paprika 1/2 tsp ground cumin 1/2 tsp dried oregano 1/2 tsp dried thyme 1/2 cup red wine 1/4 cup tomato paste 1 cup beef broth Salt and pepper to taste 2 tbsp olive oil Instructions: Put olive oil in a pan and heat it over medium-high heat Brown the beef strips all over in a pan, then put them in the slow cooker Add the onions and garlic to the same pan and cook them until they get soft Season with salt and pepper and then add t...

Strawberry Lime Black Pepper Popsicles

The sweet strawberries, sour lime, and just a hint of spice from the black pepper in these popsicles make them very refreshing. On a hot summer day, they're the best treat! Ingredients: 2 cups fresh strawberries, hulled 1/4 cup lime juice Zest of 1 lime 1/4 teaspoon ground black pepper 1/2 cup sugar 1 cup plain yogurt Instructions: In a blender, combine strawberries, lime juice, lime zest, black pepper, and sugar Blend until smooth Add yogurt to the strawberry mixture and blend until well combined Pour the mixture into popsicle molds Insert popsicle sticks into each mold Freeze for at least 4 hours, or until completely solid To remove popsicles from molds, run warm water over the outside of the molds for a few seconds

Bunnyfuldays

Search This Blog